Thai Lettuce Tacos
Makes 12 mini-tacos

INGREDIENTS
1 teaspoon chili garlic sauce (such as sriracha)
1 Tablespoon honey
2 teaspoons fresh lime juice
2 teaspoons light soy sauce
2 teaspoons grated fresh ginger
1 cup chopped raw cashews
1 cup shredded carrots
12 Romaine lettuce leaves
1 red bell pepper, very thinly sliced
1/4 cup finely chopped green onions

DIRECTIONS

1. Whisk together chili sauce, honey, lime juice, soy sauce and ginger until combine.
2. Add sauce to cashews and carrots.
3. Fill lettuce leaves with cashew-carrot mixture and top with bell pepper slices and green onions.

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Nutrition Facts Serv. size 1 taco (45g) Servings 12 Calories 83   Fat Cal. 48   *Percent Daily Values (DV) are based on a 2,000 calorie diet.

Amount/Serving % DV* Amount/Serving %DV* Total Fat 5g 8% Total Carb. 8g 4%   Sat. Fat 1g 4%   Fiber 1g 4%   Trans Fats 0g     Sugars 3g   Cholest. 0mg 0% Protein 2g   Sodium 0mg 4%       Vitamin A 20% Vit. C 25% Calcium 0% Iron 4%