Pumpkin Cream Soda

This pumpkin cream soda is an easy to make, fun, refreshing fall mocktail.

Of course you could add bourbon if you wanted to spike your happy hour. 😉

<5 minutes • Servings: 1 Print Recipe

1 tablespoon canned pumpkin

2 tablespoons unsweetened vanilla plant milk

1/2 teaspoon maple syrup

1/2 cup sparkling water

6+ ice cubes

In a 12-16 ounce glass, mix pumpkin, milk, and maple syrup. Add sparkling water and ice cubes. Stir & enjoy!

PS: If you want it to taste like pumpkin PIE cream soda, add 1/8 teaspoon pumpkin pie spice.

PPS: Can't get enough pumpkin in your life?! Check out my pumpkin swirl toast and pumpkin tostadas recipes.

Serving Size 1 drink

Number of Servings 1

Amount Per ServingDaily Value %*

Calories 15 0%

Calories from Fat 0

Total Fat 0g0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Carbohydrates 3g 1%

Dietary Fiber 0g 0%

Sugars 2g

Added Sugar 2g

Protein 0g 0%

Vitamin D 0%

Calcium 6%

Iron 0%

Potassium 0%

* Daily Value % based on a 2000 calorie diet.

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