Not only does it taste like fall coziness, but it cuts the calories of straight almond butter nearly in half!
5 minutes • Servings: 4 Print Recipe
Ingredients
- 1/4 cup canned pumpkin puree (unsweetened)
- 1/2 teaspoon pumpkin pie spice
- 1/2 teaspoon pure maple syrup
- pinch of sea salt
- 1/4 cup natural almond butter (unsalted)
Directions
1. In a small bowl, mix pumpkin puree, pumpkin pie spice, maple syrup, and salt. 2. Fold into almond butter.
Nutritional Facts for Pumpkin Spice Almond Butter
2 Tablespoons
4
Daily Value %*
5%
13%
5%
0%
2%
1%
8%
6%
%
0%
0%
%
* Daily Value % based on a 2000 calorie diet.