We love this amazing zucchini & ricotta cheese side that can be paired with your favorite meals. Enjoy it with a little toasted sourdough or your favorite pasta. Add white beans or chicken sausage for more protein.
20 minutes • Servings: 8 Print Recipe
Ingredients
• 4 medium zucchinis or summer squash, cut into rounds
• 1/3 cup ricotta cheese
• 1 teaspoon salt and pepper
• 1/2 cup basil
Directions
Grill, bake, or air-fry zucchini. Top with dollops of ricotta cheese. Sprinkle on salt, pepper, basil.
Nutritional Facts for Zucchini & Ricotta Cheese
1/2 cup
8
Daily Value %*
1%
1%
2%
1%
12%
1%
4%
4%
0%
4%
0%
6%
* Daily Value % based on a 2000 calorie diet.